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Eat & Drink

Review: At Waxlight Bar a Vin, a delicious, thoughtful antidote to the Buffalo blues

Waxlight’s Beard honors, including its top-five finish in 2024, are in the “Outstanding Wine and Beverage Program” category. A name that’s somewhat misleading, judging...
Eat & Drink

Review: At Hilltop Restaurant, the sort of local place you should try to save in 2025

You don’t have to grow up in a restaurant family to make a living feeding your neighbors, but it helps. Even if money is...
Eat & Drink

Sunday News: New generation at Milkie’s Lounge launches vegan-friendly menu

ASK THE CRITIC:A: It's freezing. Where's a cozy place for lunch?– Cynthia Stark, via SubstackQ: Places that come to mind immediately include Cafe Bar...
Eat & Drink

Try Vietnamese holiday cooking at Pham’s Kitchen Feb. 1 Tet party

Then there’s outstanding beef phở, and bún chả, grilled pork patties and rice noodles in a tangy broth with pickled green papaya are major...
Eat & Drink

Review: At Wasabi Amherst, digging hamachi kama and crispy salmon-skin salad

But what comes after Kuni’s? Who else serves good sushi, plus other dishes worth a detour? Because despite being 2025, there are still people...
Eat & Drink

Sunday News: Waxlight, Southern Junction raise Buffalo’s culinary tourism beacon again

ASK THE CRITICQ: Anywhere locally where you can get “husband and wife lung slices” / fuqi fepian in Buffalo? Had it over the weekend...
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