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Eat & Drink

Review: At Dog & Pony Saloon, South Buffalo gets a menu for modern times

Strategically placed flatscreen televisions make it a gameday bar. A stage and performance space in the rear dining area allows for entertainment, like live...
Eat & Drink

Here’s why you should put Puerto Rico on your life map

Dayglo green parrots screeching and bioluminescent plankton glowing blue-green as your ship’s hull squeezes by on a dark harbor cruise can add breathtaking shades...
Eat & Drink

Review: At Mahar Moe, dancing to Hong Kong bangers and Malaysian funk

Chef-owner Ping Fa Li, born in Burma, learned restaurant cooking in Thai and Malaysian kitchens. He opened Mahar Moe in Tonawanda a year ago....
Eat & Drink

Sunday News: Quenelle brings new French accent to well-remembered space

ASK THE CRITICQ: Where are you going to be on New Year’s Eve?A: At home in my jammies, making crepes. But if I was...
Eat & Drink

Sunday News: Anastasia’s brings European rye, cardamom knots to North Tonawanda

Imagine a reality show with a professor dad, a baker mom, and their four school-age boys living in a 1,135-square-foot townhouse.What’s the twist? A...
Eat & Drink

Review: At El Encanto, sit down and enjoy your Caribbean oasis

Puerto Ricans are by far Buffalo’s largest Latino community, which has made boricua cuisine like pastelillos, pernil, and plantains an essential part of our...
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