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Eat & Drink

Review: At Maizal Mexican Kitchen, savoring Oaxacan family cooking

After decades of traveling from Oaxaca to work in the farms of Niagara County, the Rosario family decided to put down roots in Medina....
Eat & Drink

Recipe: potato gratin Steingarten style

Wintertime staples like root vegetables get us through the dark days before green sprouts of hope prove we made it through another ice age.From...
Eat & Drink

Sunday News: Venus rescues Grand Island from Greek diner drought

EATING INTELCast & Coal run extended: Cast & Coal Woodfire Kitchen, Adrian Bylewski’s Middle-Eastern-inflected menu, will be at Milton’s in the Statler Hotel Lobby...
Eat & Drink

Last call at Anacone’s Inn

“Last call at Anacone’s” doesn’t mean the same thing to people who never made 3178 Bailey Ave. their home away from home. For me, “last...
Eat & Drink

Happy Hour Star: Marble + Rye

The happiest of happy hours include food, lest the bargain booze leaves you wobbly. At Marble + Rye, one of the best happy hour...
Eat & Drink

Unsung heroes: Buffalo’s sleeper sandwich stars

Sandwiches are the daily bread of Buffalonians and other Americans, for their combination of versatility, affordability, and portability.If you’re hankering for a Danny’s Favorite...
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