AndrewG

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‘Scuse me while I go to Vietnam

Since launching Four Bites on Dec. 1, 2023, my fledgling publication has offered 269 posts in 553 days.Now it’s vacation time.Here’s the skinny: There...

Sunday News: Conchas arrive in Buffalo, thanks to homesick baker

There’s no shortage of vegan opportunities at Indian restaurants. My favorite is Chettinad cuisine specialist Nellai Banana Leaf, 4303 Transit Road, Clarence, where dishes...

Review: At Natalie’s Mediterranean Eatery, family offers Eggertsville worlds of flavor

The Mansours took over Natalie’s Cafe & Deli, a coffee-and-subs place in an Eggertsville plaza on Millersport Highway. With thousands of University at Buffalo...

Sunday News: Vinnie’s Minis make big impression with new Niagara Falls store

Karadeniz yagli ($14.99) is one of Sofra’s pides, fresh-baked delights similar to pizzas, except these are built to carry payloads. In this case, cheese...

Review: At Bandana’s, soulful home cooking worth a Youngstown detour

Kudel finally got to put his work ethic to work for his family on June 1, 2003, opening Bandana’s in Youngstown. His wife Melissa,...

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