Eat & Drink
Review: At Cafe Bar Moriarty, a family restaurant with a European accent
Boeuf on weck, Moriarty’s butcher-knows-best beef sandwich, can be ordered without the horseradish cream if desired. As a restaurant critic, providing restaurant…
Eat & Drink
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PAGE 36Eat & Drink
17 great restaurants within 10-minute drive of Buffalo AKG Art Museum
Stawberry tart, Waxlight Bar a Vin Wander among the crowds under the Town Square at the heart of Buffalo AKG Art Museum,…
Eat & Drink
Review: At Strong Hearts Buffalo, a vegan everyday restaurant with a seat for all
Southwest chicken salad with jalapeno ranch dressing, vegan, like everything else at Strong Hearts Buffalo. Not too long ago, vegan was a…
Eat & Drink
Sunday News: Halal star Alibaba Kebab spreads tandoori wings to West Seneca, E. Amherst
Anand Kattu hefts an Alibaba Kebab rice box. (Alibaba Kebab) In 2017, Anand Kattu launched Alibaba Kebab on Buffalo’s East Side, so…
Eat & Drink
Recipe: Chicken souvlaki, Canal Fest of the Tonawandas style
Chicken souvlaki, grilled until edges crisp, makes eaters yell “opa.” As grilling season heats up, here’s my most-requested recipe: chicken souvlaki. This…
Eat & Drink
Review: At Nellai Banana Leaf, Chettinad cuisine gloriously expands WNY’s Indian menu
Clockwise from upper left: crispy, savory lentil doughnuts called mehdu vada, fried bread stir-fry called chilli parotta, tandoori chicken, Gobi 65 fried…