Eat & Drink

Review: At Saint Neri, a Euro-cool niche with a can’t-miss cheeseburger

So last year, when Saint Neri announced Gedra would be its chef, I was intrigued. Saint Neri, which opened last year in the former...

Eat & Drink

Sunday News: Providence Farm Collective honored for getting farmers back to soil

The Lock Tender Bottle Shop & Tap Room opened in July, facing the Erie Canal. It boasts an array of craft beer, wine, and...

Eat & Drink

Sunday News: Amira’s Kitchen launches Sept. 5 on bigger Cheektowaga stage

TELL THE CRITIC:John Parascak, City of Tonawanda, wrote to say:My new favorite treat is from Vinnie’s Minis at the North Tonawanda Farmers Market.Caprese sandwich...

Eat & Drink

Review: At OG Dumpling House, stellar noodle bowls and dumplings

Before encountering my first xiao long bao, I was already an eager student of the Chinese dumpling arts. A glimpse of its brilliant galaxy...

Eat & Drink

Recipe: Clafoutis is the answer to stone fruit dilemmas

The French like to leave the pits in, arguing that it adds more flavor. They are correct. They also have free dental coverage. ...

Eat & Drink

Review: At Falafel House, a Hertel family restaurant for a new generation

For more than a century, Buffalonians have found what they wanted at 1150 Hertel Ave.In the late 1920s, as McGarry’s Place, “dry agents” raided...

Buffalo

clear sky

52.8 ° F

52.8 °

75 %

1mph

8 %

Mon

57 °

Tue

68 °

Wed

59 °

Thu

57 °

Fri

55 °

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